Pasta, Fresh-Refrigerated, Plain, Cooked has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 24.93g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.15 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pasta, Fresh-Refrigerated, Plain, Cooked has been given a composite ranking of 69, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 7% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | Mid 40% | Average |
Retinol | 6 mcg | |||
Retinol Activity Equivalent | 6 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.21 mg | 13.9% | Top 30% | High |
Riboflavin | 0.15 mg | 8.8% | Mid 40% | Average |
Niacin | 0.99 mg | 5% | Mid 40% | Average |
Vitamin B6 | 0.03 mg | 1.7% | Bottom 30% | Low |
Folate | 64 mcg | 16% | Top 30% | High |
Food Folate | 7 mcg | |||
Folic Acid | 57 mcg | |||
Dietary Folate Equivalents | 104 mcg | |||
Vitamin B12 | 0.14 mcg | 2.3% | Top 30% | High |
Pantothenic Acid | 0.18 mg | 1.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 1.1 mg | 6.3% | Mid 40% | Average |
Magnesium | 18 mg | 4.5% | Mid 40% | Average |
Phosphorus | 63 mg | 6.3% | Mid 40% | Average |
Potassium | 24 mg | 0.7% | Bottom 10% | Very Low |
Sodium | 6 mg | 0.2% | Bottom 30% | Low |
Zinc | 0.56 mg | 3.7% | Mid 40% | Average |
Copper | 0.09 mg | 4.6% | Mid 40% | Average |
Manganese | 0.22 mg | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.9 g | 8.3% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.3% | Mid 40% | Average |
Tryptophan | 65 mg | |||
Threonine | 134 mg | |||
Isoleucine | 197 mg | |||
Leucine | 348 mg | |||
Lysine | 97 mg | |||
Methionine | 79 mg | |||
Cystine | 143 mg | |||
Phenylalanine | 247 mg | |||
Tyrosine | 134 mg | |||
Valine | 217 mg | |||
Arginine | 187 mg | |||
Histidine | 103 mg | |||
Alanine | 149 mg | |||
Aspartic Acid | 208 mg | |||
Glutamic Acid | 1831.8 mg | |||
Glycine | 161 mg | |||
Proline | 559 mg | |||
Serine | 240 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.6% | Bottom 30% | Low |
Saturated Fat | 0.15 g | 0.75% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 37 mg | |||
Total Omega 6 Fatty Acids | 392 mg |
Serving size
Amount Per Serving
Calories 131 Calories from Fat 9
% Daily Value *
Total Fat 1.1 g 1.6%
Saturated Fat 0.15 g 0.75%
Trans Fat 0 g
Cholesterol 33 mg 11%
Sodium 6 mg 0.2%
Total Carbohydrates 24.9 g 8.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 5.2 g 10.3%
Vitamin A 0.4% Vitamin C
Calcium 0.6% Iron 6.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 5.1 g | Carbs 25 g | Fat 0.94 g
Per 100g | Calories 126
Protein 2.6 g | Carbs 27.9 g | Fat 0.73 g
Per 100g | Calories 122
Protein 2.5 g | Carbs 21.4 g | Fat 2.8 g
Per 100g | Calories 124
Protein 4.4 g | Carbs 25.1 g | Fat 0.98 g
Per 100g | Calories 288
Protein 11.3 g | Carbs 54.7 g | Fat 2.3 g
Per 100g | Calories 60
Protein 1.7 g | Carbs 8.4 g | Fat 2.1 g
Per 100g | Calories 376
Protein 12.9 g | Carbs 75.3 g | Fat 1.8 g
Per 100g | Calories 376
Protein 12.9 g | Carbs 75.3 g | Fat 1.8 g
Per 100g | Calories 288
Protein 11.3 g | Carbs 54.7 g | Fat 2.3 g
Per 100g | Calories 126
Protein 2.6 g | Carbs 27.9 g | Fat 0.73 g
Per 100g | Calories 289
Protein 11.3 g | Carbs 55.7 g | Fat 2.1 g
Per 100g | Calories 130
Protein 5.1 g | Carbs 25 g | Fat 0.94 g